Spiced Avocado Toast Recipe featuring Little Northern Bakehouse bread, a great addition to brunch!

This post is sponsored by Little Northern Bakehouse. All opinions are my own.

Can you believe that it is already mid April? The year is just flying by! Before you know it, it will be Easter, and then Mother’s Day. Yes they are each right around the corner. What do you usually plan to do for Mother’s Day? Do you plan any special events for those special moms in your life? I like to have my grandmother and mom (I am so very lucky to have each in my life) over for a nice meal. We love to plan brunch. 

Breakfast and lunch who can go wrong with that? This year I am teaming up with Little Northern Bakehouse to make a yummy recipe for our Mother’s Day brunch. Are you familiar with Little Northern Bakehouse? Little Northern Bakehouse is dedicated to making healthier, gluten-free breads that sacrifice nothing in taste and texture, Little Northern Bakehouse offers a variety of products that differ greatly from the current options in the category.

Little Northern Bakehouse products are sourced from gluten-free, non-GMO and whole-food ingredients, and feature delicious seeds and grains for a boost in nutrition. Many are also 100% plant-based and vegan, appealing to a wide-variety of diets and food preferences. Little Northern Bakehouse’s full suite of delicious products includes: Whole Grain Wide Slice Loaf, White Wide Slice Loaf, Millet & Chia Loaf, Seeds & Grain Loaf, Cinnamon & Raisin Loaf, Millet & Chia Hot Dog Buns, and the Millet & Chia Buns. 

I wanted to come up with something easy, something vegan, and delicious. Avocado toast it is! I have been seeing this on menus all across town, it seems like Avocado Toast is the new big thing. I whipped up a recipe I came up with using basic vegan ingredients, and hearty delicious Little Northern Bakehouse Seeds and Grain bread. 

Spiced Avocado Toast

Ingredients:

1-2 ripe medium sized Avocados

Little Northern Bakehouse Honey Oat Loaf

2 tbs Light olive oil

½ teaspoon of cumin

½ teaspoon of paprika

2 cloves of garlic

Salt

Pepper

Jalapenos

Small lime

Directions:

Mix avocado and spices in bowl with finely chopped garlic, then add oil. Squeeze half of a lime in the mix. I like to make sure I get as much lime pulp into the mix, (the pulp really gives it a pop) Toast bread, and cut into half’s or quarters (depending on how you would like to serve, more of an appetizer or finger food?) and spread on toast. Top with an additional dash of cumin and paprika, squeeze of lime and chopped jalapenos and serve.

This was a very easy to make dish that would be a great fit for brunch! My family and I just loved the slight spice of the avocado mixed with the sweet of the Seeds & Grain Loaf they really complemented each other well. Do you have any special plans for Mother's Day? Will you be having mom over for a home cooked meal? I am sure any mom would just love this light very fresh tasting, spiced avocado bread. 

 Buy it:

You can purchase breads from Little Northern Bakehouse in the freezer section of the grocery store in most natural foods retailers.

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Disclosure: The reviews and or opinions on this blog are my own opinions. No monitory compensation was received. I was not required to write a positive review. Your experience may differ. The opinions I have expressed are my own I am disclosing this in accordance with the Federal Trade Commissions 16 CFR Part 255: Guides Concerning the Use of Endorsement and Testimonials in Advertising.