Fudgy delicious Peanut Softer Than Brittle® brownies that the family will love! #Recipe #Giveaway

Are you looking for a sweet treat that is different, delicate, flavorful, and delicious? Are you a fan of brittle, you know the classic treat, peanut, almond, and pretty much any nut? Perhaps you are like me, you like brittle but the hardness and the stiffness of the treat kind of takes the fun out of eating brittle (I am always afraid of chipping a tooth!) but now there is a softer and just as yummy an option! A great product called Softer Than Brittle®! A softer delicious version of the classic treat.

Softer Than Brittle® is a unique, soft and flaky gourmet nut brittle hand-crafted from a 60-year-old family recipe. This “better-for-you-brittle” contains no preservatives, cholesterol, dairy, or hydrogenated oil and is even vegan.   Not only is Softer Than Brittle an incredibly delicious and flaky nut brittle, it also features a clean label with just 6 or 7 basic ingredients. It is available in 4 varieties: Peanut, Cashew, Pecan and Almond.

I was excited to get to try a softer version of brittle. I remember my grandmother making brittle when I was a kid, and I always wished there was a way to have the same taste but with a softer texture… and all of these years later yes it is true we now have Softer Than Brittle. With the delicious assortment of flavors including, Peanut, Cashew, Pecan and Almond. We really liked Softer Than Brittle, it was truly as advertised it was a yummy sweet snack. I wanted to come up with a quick and easy recipe, that incorporated these new to us sweet treats, and we came up with Fudgy Peanut Softer Than Brittle® Brownies. Check out the recipe below!

Fudgy Peanut Softer Than Brittle® Brownies

Ingredients:

2 cups sugar

½ cup crumbled Peanut Softer Than Brittle® (or your favorite flavor)

1 stick of butter

3 eggs

½ cup cocoa powder

1 teaspoon vanilla extract

½ teaspoon salt

1 cup all-purpose flour

½ teaspoon baking powder

Directions:

Mix wet ingredients until fully incorporated, then add dry (all except the Softer Than Brittle®) mix well. Fill the mixture in a 9 x 13 inch greased pan. Top with crumbled Softer Than Brittle®. Bake at 350 degrees F for 25 to 30 minutes.

This sweet treat is easy to make and a real crowd pleaser. The addition of the Softer Than Brittle® takes this classic dessert to a new divine snaking level. My family really enjoyed these brownies, and I have to admit they were some of the best I have ever made. I can not wait to make them again. Do you think your family would like to try Fudgy Peanut Softer Than Brittle® Brownies?

The generous folks at Softer Than Brittle® are giving one of Susan’s Disney Family readers a chance to win 4 full sized bags of Softer Than Brittle® that is one of each of the available varieties: Peanut, Cashew, Pecan, and Almond. Would you like to enter to win? Please let me know what you would do with Softer Than Brittle®, would you bake with it? What would you make? Or would you just enjoy this treat right from the bag? There are also other ways to enter, please enter below.

Stay social with Softer Than Brittle® visit the website: http://www.softerthanbrittle.com

Like Softer Than Brittle® on Facebook

Buy it:

You can purchase Softer Than Brittle® online and at a store near you. Visit the store locator to find the closest to you.

Win it:

One winner will win 4 full sized bags of Softer Than Brittle®.

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